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AfriFOODlinks is an EU funded project that aims to improve food and nutrition security, while delivering positive outcomes for climate and the environment, and building...
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CULTIVATE is an EU-funded project aiming to increase awareness and knowledge of foodsharing initiatives (FSIs), understand what drives or hampers their practice,...
FoodForRebuilding aims to provide insight on the recent crises affecting the South African food system and their impacts with major focus on the Gauteng and KwaZulu-Natal...
The annual #AfricanCITYFOODmonth campaign highlights diverse, innovative and evolving African urban food systems.
ICLEI Africa is supporting Conservation International with the Resilient Food System (RFS) project, which is an Integrated Approach Pilot, with focus on bringing...
The aim of this program is to select teams, startups, products, innovative services and processes working on food systems and who promote innovation in management....
In 2021, the UN Food Systems Summit brought together science, business, healthcare and academic communities with farmers, Indigenous people, youth, local governments,...
This North America Local Food Dialogue on Inclusive Food Systems, hosted by City of New Haven and ICLEI, stood as a local moment for official contribution from cities...
FOODCLIC is about creating strong science-policy-practice interfaces across eight European city-regions