1 - 9 out of 18 results
25 Mar 2025
As cities around the world grapple with rising food insecurity, climate pressures, and deepening inequalities, food markets play a critical role in building healthier,...
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26 Mar 2024
Interested to know how we can we ensure that the future partnership of our food systems prioritize health, safety, and taste while remaining sustainable, how...
19 Jan 2024
2 Oct 2023
Public food procurement can be considered a strategic tool to guarantee stable and fair income to small farmers while improving access to healthy, fresh and sustainable...
2 Aug 2023
Interested in sharing knowledge and strengthening staff capacity to engage in collaborative institutional processes? The EU-funded SALSIFI project recently launched...
22 Jun 2023
ICLEI Circulars collection of resources can be used to support the implementation of circular food initiatives in local jurisdictions. They have been compiled based...
24 Apr 2023
In this podcast episode, Peter Defranceschi interviews Claudia Paltrinieri, the founder of Foodinsider.it, an italian advocacy campaign aiming to boost the quality...
12 Apr 2023
In the framework of the EU-funded COACH project, ICLEI drafted two policy briefs on how to leverage public food procurement to strengthen territorial food systems....
11 Oct 2022
Thre Farm to Fork Procurement Manifesto (hereafter ‘F2F Procurement Manifesto’) aims to inspire the European Commission and the EU Member States as well as regional...
